A good producer of citric acid is Pseudomonas, Aspergillus, Clostridium, or Saccharomyces?
Pseudomonas
Aspergillus
Saccharomyces
Clostridium
Solution:
Aspergillus is a genus of mold. The largest application of Aspergillus niger is as the major source of citric acid. This organism accounts for over 99% of the world's citric acid production.