Eduprobe
Question:
The most appropriate method of making egg-albumin sol is:
Keep the egg in boiling water for 10 minutes. After removing the shell, transfer the white part of the content to 100 mL of 5
Break an egg carefully and transfer only the yellow part of the content to 100 mL of 5
Break an egg carefully and transfer the transparent part of the content to 100 mL of 5
Keep the egg in boiling water for 10 minutes. After removing the shell, transfer the yellow part of the content to 100 mL of 5
Solution:
The most appropriate method of making egg-albumin solution is by breaking an egg carefully and transfer the transparent part of the content to 100 mL of 5.